Dessert Professional

Cover Price:~~$29.95~~
Our Price: $23.95

$3.99 per issue!

Available Options:

new / renewal:

subscription:

ABOUT "DESSERT PROFESSIONAL":

6 issues

Cover Price: $29.95

Our Price: $23.95

You Save $6.00! (20% off the Cover!)

Free Shipping Included!

(Includes Free Shipping. This is the lowest legal price allowed by the publisher. Guaranteed satisfaction, privacy, and delivery. All Transactions are 100% secure.)

[DESSERT PROFESSIONAL SUBSCRIPTION] - Recently Pastry Art & Design, Chocolatier and Frozen Desserts magazines combined to create Dessert Professional magazine.Chocolatier celebrates the sweet life with wonderful recipes, cookbook reviews, and exciting chocolate and dessert scene news. Chocolatier will present you with hot products, new menu items, and kitchen tools. Chocolatier's recipes deliver a very unique style, taste and are easy to follow. The best pastry chefs from around the country work closely with the editors to adapt their most popular desserts for the home cook. Every element of the recipe is explained in perfect detail and accompanied by a gorgeous photograph of the finished product. Chocolatier magazine is mouth-watering!

Dessert Professional -

Customer reviews for Dessert Professional:

0 out of 5 based on 0 reviews

CUSTOMER REVIEWS:

There are currently no customer reviews for Dessert Professional.

100% Satisfaction Guaranteed — No Subscription Auto Renewals — Free Shipping

Dessert Professional

Shop With Confidence: Over 3,000,000 Magazine Subscriptions Shipped!